Prochloraz
Tech Grade: 9 ku8%TC
| Ƙayyadaddun bayanai | Abu na rigakafi | Sashi |
| Prochloraz25% EC | Shinkafa bakanae cuta | 110-225ml/ha. |
| Prochloraz45% EW | Ayaba kambi rube | 500-1000ml/ha |
| Prochloraz 50% WP | Alkama scab | 450-600 g/ha |
| Prochloraz 30% CS | Innabi anthracnose | 225-360 ml / ha |
| Prochloraz 267g/L +Tebuconazole 133g/L EW | Alkama scab | 375-450 ml/ha |
| Prochloraz 30% +Tebuconazole 15% EW | Alkama scab | 300-375ml/ha |
| Prochloraz 30% +Tebuconazole 15% WP | Alkama scab | 375-525g/ha |
| Prochloraz 12.5% +Carbendazim 12.5% WP | Kankana anthracnose | 1125-1500g/ha |
| Prochloraz 8% + Carbendazim 42% WP | Kankana anthracnose | 450-900 g / ha |
| Prochloraz 40% + Propiconazol 9% EC | Rice fashewa | 450-600ml/ha |
| Prochloraz 20% + Propiconazole 30% ME | Ganyen ayaba | 225-450 ml / ha |
| Prochloraz 26% + Propiconazol 10% SC | Alkama scab | 600-750ml/ha |
| Prochloraz 2.5% + Myclobutanil 10% SC | Ganyen ayaba | 560-750ml/ha |
| Prochloraz 2.5% + Myclobutanil 12.5% SC | Ganyen ayaba | 500-750ml/ha |
| Prochloraz 10% + Isoprothiolane 30% EC | Shinkafa bakanae cuta | 1050-1650ml/ha |
| Prochloraz 27% + Tricyclazole 23% SE | Shinkafa bakanae cuta | 450-600ml/ha |
| Prochloraz 8% + Thiophanate-methyl 42% WP | Anthracnose kokwamba | 900-1200 g / ha |
Bukatun fasaha don amfani:
1. Bayan an gama girbe ayaba idan ta cika takwas sai a zabo ’ya’yan itacen da ba su lalace ba sai a jika a cikin maganin da aka shirya na tsawon mintuna 2, a debo, a bushe, sai a ajiye a iska.
2. Za a iya jika wannan samfurin sau ɗaya kawai akan ayaba mafi yawa kuma ana iya sawa a kasuwa bayan kwanaki 7 bayan an jika.Matsakaicin amintaccen tazarar amfani da amfanin gonan shinkafa shine kwanaki 30, kuma matsakaicin adadin amfanin kowane zagayen amfanin gona uku ne.
3. Kada a fesa maganin kashe kwari a ranakun iska ko kuma idan ana sa ran samun ruwan sama a cikin awa 1.
Taimakon Farko:
1. Alamomin guba mai yuwuwa: Gwajin dabbobi sun nuna cewa yana iya haifar da raunin ido.
2. Fashewar ido: kurkura nan da nan da ruwa mai yawa na akalla mintuna 15.
3. Idan mutum ya shiga cikin bazata: Kada ka jawo amai da kanka, ka kawo wa likitan wannan lakabin don gano cutar da magani.Kada a taba ciyar da wani abu ga wanda ya sume.
4. Gurbacewar fata: A wanke fata nan da nan da ruwa mai yawa da sabulu.
5. Buri: Matsa zuwa iska mai kyau.Idan alamun sun ci gaba, da fatan za a nemi kulawar likita.
6. Lura ga kwararrun kiwon lafiya: Babu takamaiman maganin rigakafi.Bi da alamun bayyanar cututtuka.
Hanyoyin ajiya da sufuri:
1. Ya kamata a adana wannan samfurin a cikin busasshiyar, sanyi, iska, wurin da ba ruwan sama, daga wuta ko tushen zafi.
2. Ajiye ba inda yara za su iya kuma a kulle.
3. Kar a adana ko jigilar shi tare da wasu kayayyaki kamar abinci, abin sha, hatsi, abinci, da sauransu. Lokacin ajiya ko jigilar kaya, tilas ɗin tari ba dole ba ne ya wuce ƙa'idodi.Yi hankali don kulawa da kulawa don guje wa lalata marufi da haifar da ɗigon samfur.
